20 grams of saffron powder with decorative packaging

Saffron powder is the high-quality and first-class saffron that is completely powdered and ground after the drying process. This processing method makes the use of saffron in various uses much easier and faster. With more than 3 thousand years of history in saffron cultivation, Iran is the largest producer of this valuable spice in the world, and South Khorasan and Razavi provinces are the main hub of its production. Saffron contains effective compounds such as crocin (red and orange color factor), picrocrocin (bitter and desirable taste factor) and safranal (specific aroma factor), which are released faster in saffron powder due to the fineness of the particles. One of the most important advantages of saffron powder is that it doesn’t need to be ground again, it dissolves immediately in food and drinks, it spreads the color and aroma evenly in all parts of the food, and it doesn’t need to be brewed separately. The 20-gram packaging of the product with an ornate design is very suitable and affordable for industrial and semi-industrial uses such as confectioneries, restaurants, ice cream manufacturers, as well as large families with high consumption. This product can be used in the preparation of all kinds of sweets, cakes, traditional ice creams, saffronizing rice, techin, syrups, teas, as well as in the pharmaceutical and cosmetic industries.